Quanhua SY-03-KN-I, 6.75inch/171mm(± 2 mm) PSM knife, CornStarch eating utensils

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Brief Introduction

Quanhua SY-03-KN-I, 6.75inch/171mm(± 2 mm) PSM knife, CornStarch eating utensils.

You can easily cut fruits, steaks, baked meat and the whatever ready-to-eat food with this item SY-03-KN-I. It is one of the hot-selling item for years in Euro-American market. Both bulk package and specially-wrapped packages are available for restaurants, fast food service, institutional settings and any establishment requiring a quantity supply of tableware. It is a sustainable choice! It’s an eco-friendly & more sustainable alternative to 100% petroleum based products. Matching Cutlery: Forks (SY-03-FO-I), Spoons (SY-03-SP-I), sold separately.

Products Features

Material Properties

1. Made from a plant-based bioplastic, produced from a rapidly renewable starch and other fillers.
2. Nontoxic, harmless, healthy and sanitary
3. Food-contact safe
4. GMO Free, Durable & Sustainable
5. PSM cutlery for cold or hot food&drinks, and PSM for cold or hot dishes.
6.ECO friendly & no smell 7.PSM Cutlery is not recommended for microwaves.

* PSM cutlery is not compostable or biodegradable and consists of 50%-60% plant starch materials such as corn, wheat or potato and 40% -50% polypropylene material. Durable and stylish,
* Absolutely safe for kids as well as for adults!
* Heat resistance up to 90℃/194℉

Parameters Table

Item No. SY-03-KN-I
Material: PSM
Item Length 171mm/ 6.75"  ( Length Tolerance: +/-2.0mm)
Item Thickness: Max. 3.04mm
Unit Weight 4.50gr/pcs (white) ( Weight Tolerance: +/-0.2g)
Cutlery Colors Sanitary light beige color, custom colors also available
Heat-resistance up to 90℃/194℉
Package Available in individually wrapped (1pcs/pack x 750packs=750packs/ctn ), cutlery kits, consumer pack(bag with hanging hole, paper box) etc .
Package Material PE bags, bio bags, kraft paper bags, color boxes, etc.
Printinngs Logo can be printed in both inner and outer packages
Certificates DIN CERTCO
Storage * Stored in a dry condition at temperature not exceeding 50 °C/ 122 °F.
* Avoid ultraviolet light sources.
* No special restrictions on storage with other products.
* Shelf Life :  2  Years.

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